Cheesy Hash Browns

A favorite of mine, cheese and potatoes simply make for an exquisite combination. It’s not exactly a marvel of gourmet creation, either; I’m a terrible chef and could probably make these (or a variation of them) at home.

At Denny’s, the chefs specialize in making a mean plate of crispy hash browns. Just ask for them to add some warm, melted cheese to the equation, and boring, flavorless potatoes instantly become mouthwatering.

Just ask for the hash browns with cheese. If the server tries to deny you the possibility, tell them you’ve gotten it there before and they may change their ways. It’s really a simple addition to an already popular dish. Let them know you’ll pay extra for the favor (and the cheese, of course) and you can enjoy potatoes on a whole new level.

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